Day 21 Vegan MoFo: Buffalo Cauliflower Salad w/ Creamy Garlic Dressing

baked vegan gluten free buffalo cauliflower salad with creamy garlic dressing recipe

Day 21 of Vegan MoFo: Stranded Island Eats.  It seems going plant based has somehow increased my chances of being stranded on a deserted island. Almost everyone I told when I first went made the switch gave me this hypothetical scenario. It is sweet of them to think that I have any survival skills in order to…

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Day 12 Vegan MoFo: SC Hippie Bowl w/ Citrus Miso Sauce

vegan hippie bowl with tofu citrus miso sauce

I own a lot of cookbooks. Probably too many. When reading today’s prompt, I looked at my shelves and asked myself which one of these books I love the most; I don’t have an answer. Each one is special to me in a different way and I have invited them all into my kitchen at…

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Bahn Mi Salad w/ Pickled Vegetables and Vietnamese Croutons

Bahn Mi Salad w/ Pickled Vegetables and Vietnamese Croutons. Vegan with a gluten-free option

Last week I attended a seminar lead by Davida from The Healthy Maven about “How to Build an Ebook” with the plan of self-publishing my own in the near future (birthday goal!). At first, I wasn’t 100 percent sure if I could afford to miss a shift at work and I was kind of nervous about…

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