I am kind of late to the chia seed pudding party but better late than never right? First time I ever had chia seed pudding I hated its slimy texture and almost gagged with the first spoonful. It grossed me out and I didn’t eat it again until very recently when Mark was looking for…
Roasted Greek Potato Rounds with Olive-Tomato Salsa and Cashew Tzatziki Sauce
Sunday Staple: Basic Cashew Cream {10 Ways}
Wooooah Day 14! While this challenge is stressful at times, it does have its rewards: connecting and constantly being inspired by other bloggers, strengthening my organizational skills and always having my fridge stocked with prepared meals! Mark and I have not ordered takeout or eaten at a restaurant since VeganMoFo started. You are probably thinking…