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Cinnamon and Pear Cranberry Sauce

October 11, 2013 By Jessica DeMarra Leave a Comment

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I never thought I would ever like cranberry sauce. To me, it was that dusty can at the back of the shelf that would appear at Thanksgiving and plopped in a bowl last minute. My dad especially loved the jellied cranberry sauce. He would open the can, turn it upside down onto a serving plate…

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Filed Under: Dips + Spreads + Apps, Recipes Tagged With: cranberry, gluten free, holiday

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Hello! My name is Jessica DeMarra and I started Sprouts and Chocolate to combine my passions of writing, photography, and vegan food. Starting July 17, 2015, all new recipes on S&C are 12 ingredients or less! Get my free eBook, Sprouts & Chocolate: Uncooked, when you subscribe!

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About Me

Hello! My name is Jessica DeMarra and I started Sprouts and Chocolate to combine my passions of writing, photography, and vegan food. Starting July 17, 2015, all new recipes on S&C are 12 ingredients or less! Get my free eBook, Sprouts & Chocolate: Uncooked, when you subscribe!

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